Warning: Trying to access array offset on null in /web/vhosts/vydavatelstvo.uniag.sk/var/cache/prod/smarty/compile/PRS353layouts_layout_left_column_tpl/84/05/57/8405575890b93077d6bd36a28242be137b966386_2.file.category.tpl.php on line 49
Warning: Trying to access array offset on null in /web/vhosts/vydavatelstvo.uniag.sk/var/cache/prod/smarty/compile/PRS353layouts_layout_left_column_tpl/84/05/57/8405575890b93077d6bd36a28242be137b966386_2.file.category.tpl.php on line 49
Full title: Optimization and Sensory Evaluation of Fiber-Based Gel Food Products for the Elderly: Application of Quantitative and Qualitative Methods in Product Development and Market Positioning
picture_as_pdfe-publikácia
Toto je elektronická publikácia, ktorú Vám ponúkame zdarma a môžete si ju stiahnuť v jej plnom rozsahu v časti Prílohy (nižšie).
Full title: Optimization and Sensory Evaluation of Fiber-Based Gel Food Products for the Elderly: Application of Quantitative and Qualitative Methods in Product Development and Market Positioning
picture_as_pdfe-publikácia
Toto je elektronická publikácia, ktorú Vám ponúkame zdarma a môžete si ju stiahnuť v jej plnom rozsahu v časti Prílohy (nižšie).